The Valentine’s Dinner prepared and served by the Columbus High School Culinary Arts students Feb. 17 was a great success. Birdie’s Bistro dining area was filled to capacity, and compliments to the chefs and class were plentiful. Debbie Gregory is the Culinary Arts instructor at CHS.Citizen | Alesia Woolridge ...
PLEASE LOG IN FOR PREMIUM CONTENT. Our website requires visitors to log in to view the best local news. Not yet a subscriber? Subscribe today!